A delightful classic vegan pizza topped with homemade tomato sauce, melty vegan cheese, and your choice of veggies. Perfect for any gathering or a cozy night in!
Pizza
Vegan Pizza
A delightful classic vegan pizza topped with homemade tomato sauce, melty vegan cheese, and your choice of veggies.
About this recipe
Method
20 min prep · 20 min cook
- 1
Preheat your oven to 475°F (245°C).
- 2
Roll out the pizza dough on a baking sheet.
- 3
Spread the tomato sauce evenly over the dough.
- 4
Top with vegan cheese, bell peppers, mushrooms, and red onions.
- 5
Drizzle olive oil over the top and sprinkle with oregano and basil.
- 6
Allow to cool for a few minutes before slicing and serving.
Courses: Dairyfree, Quickeasy
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