Hearty Vegan Brunswick Stew

Method

20 min prep · 60 min cook

1. 1

   Heat olive oil in a large pot over medium heat.

   Olive oil

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2. 2

   Add onion and garlic, sauté until translucent.

   Large onionGarlic

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3. 3

   Add lima beans, corn, potatoes, diced tomatoes, and vegetable broth. Bring to a boil.

   Frozen lima beansFrozen corn kernelsLarge potatoesDiced tomatoesVegetable broth

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4. 4

   Reduce heat to simmer. Add apple cider vinegar, smoked papoda, dried thyme, salt, and pepper.

   Apple cider vinegarSmoked paprikaDried thymeSalt and pepper to taste

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5. 5

   Cover and simmer for 45 minutes, or until potatoes are tender.

   ⏱ 45 minLarge potatoes

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6. 6

   Serve hot and enjoy your vegan Brunswick Stew.

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Courses: Dinner

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