These Spicy Grilled Plantains are a savory, spicy treat perfect for summer barbecues. With a hint of heat and sweet, they’ll become your favorite way to enjoy this versatile fruit.
Vegan
Spicy Grilled Plantains
These Spicy Grilled Plantains are a savory, spicy treat perfect for summer barbecues.
About this recipe
Method
15 min prep · 10 min cook
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, combine olive oil, chili powder, ground cumin, cayenne pepper, and salt.
- 3
Add plantain slices to the bowl and toss to coat evenly.
- 4
Place plantains on grill and cook for about 5 minutes on each side, or until they are nicely charred and tender.
- 5
Remove from grill and serve immediately.
Courses: Side Dish
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