A refreshing Chilean salad featuring thinly sliced onions, ripe tomatoes, and cilantro, all dressed in a simple lime and olive oil dressing. Perfect for a light and healthy side dish.
Salad
Vegan Ensalada Chilena
A refreshing Chilean salad featuring thinly sliced onions, ripe tomatoes, and cilantro, all dressed in a simple lime and olive oil dressing.
About this recipe
Method
15 min prep
In a large serving bowl, combine the sliced tomatoes, red onion, and chopped cilantro.
In a small bowl, whisk together olive oil, lime juice, salt, and pepper.
Pour the dressing over the tomato mixture and gently toss to combine.
Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Courses: Dinner, Lunch
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