Home
  • HOME
    • HOME
    • DIRECTORY
    • ABOUT US
  • RECIPES LIST
    • SEARCH
    • RECIPES
    • COURSES
      • CONDIMENTS
      • APPETIZER
      • BREAD & ROLLS
      • BREAKFAST
      • BRUNCH
      • DESSERT
      • DINNER
      • LUNCH
      • SNACKS
      • SOUPS
      • STIR FRY
    • CUISINES
      • AMERICAS
        • AMERICAS
        • MEXICAN
        • SOUTH AMERICA
      • ASIA
        • CHINESE
        • JAPAN
        • THAI
        • VIETNAMESE
      • AFRICA
        • AFRICAN
        • ESTONIAN
        • ETHIOPIAN
      • EUROPE
        • BRITISH
        • BELGIAN
        • FRENCH
        • GERMANY
        • GREEK
        • ITALIAN
        • NETHERLANDS
        • POLISH
        • RUSSIAN
      • ISLANDS
        • HAITI
        • JAMAICAN
      • MIDDLE EAST
        • ARAB
        • INDIAN
    • HOLIDAYS
      • BIRTHDAYS
      • CHRISTMAS
      • EASTER
      • GAME NIGHT
      • HALLOWEEN
      • NEW YEARS
      • THANKSGIVING
    • QUICK CATEGORIES
      • CHRISTMAS SLICES
      • DAIRY-FREE
      • EASY FINGER FOODS
      • QUICK & EASY
    • SEASON
      • FALL
      • SPRING
      • SUMMER
      • WINTER
  • Forum
    • SIGN IN
    • COMMUNITY
  • SEARCH
  • SUBMIT RECIPE
  • Health

Vegan Cauliflower Alfredo

  1. Home
  2. Vegan Cauliflower Alfredo
  • 15
    min
    Prep Time
  • 25
    min
    Cook Time
  • 40
    min
    Ready in

  • per
    Yield
  • 350
    cal
    Calories
    • User Review:
      0
    • User Rating:
    Share Print Add to Favorite

    Share this recipe

    ×

    Vegan Cauliflower Alfredo

    Recipe Overview

    • Author’s name:Vegor
    • Recipe type:Dinner
    • Allergens:
    • Seasons:
    • Cuisines:
    • Courses:

    Recipe Description

    Indulge in the creamy and delectable Vegan Cauliflower Alfredo, an inventive, plant-based twist on the classic Italian favorite. This delightful recipe replaces traditional dairy ingredients with a velvety cauliflower-based sauce, ensuring a perfect balance between rich, savory flavors and wholesome nourishment. The dish is simple, healthy, and satisfying, making it an excellent choice for both vegans and anyone eager to explore a healthier lifestyle without compromising on taste. Ideal for a family dinner or a special occasion, this Vegan Cauliflower Alfredo promises to become a staple in your culinary repertoire, offering a taste of Italy with a modern, cruelty-free spin.

    Ingredients

    • 2 tablespoons olive oil
    • 3 cloves garlic, minced
    • 1 cup vegetable broth
    • 1/2 cup almond milk
    • 3 tablespoons nutritional yeast
    • Salt and pepper to taste
    • Spaghetti or pasta of choice

    Steps:

    1. Steam the chopped cauliflower until tender.
    2. In a skillet, heat olive oil over medium heat and sauté garlic until fragrant.
    3. Add steamed cauliflower, sautéed garlic, vegetable broth, almond milk, and nutritional yeast to a blender. Blend until smooth and creamy.
    4. Season the sauce with salt and pepper.
    5. Cook the spaghetti or pasta according to package instructions.
    6. Serve hot, garnished with fresh herbs if desired.

    Similar recipes that you might like:

    PICKED

    Lentil Soup with Pasta

    Dive into the heartwarming embrace of our Rustic Vegan Lentil Soup with Pasta, a dish that combines the earthy richness of lentils with the…

    • 0 comments
    View
    PICKED

    Roasted Veggie Buddha Bowl

    Savor the vibrant flavors of our Roasted Veggie Buddha Bowl, a symphony of roasted vegetables and wholesome grains, offering a nutritious and delicious dining experience.

    • 0 comments
    View
    PICKED

    Vegan Sebzeli Güveç

    This Vegan Sebzeli Güveç offers a medley of tender vegetables slow-cooked with aromatic herbs, epitomizing the heart and soul of Turkish cuisine.

    • 0 comments
    View

    Dairy-Free, Dinner, Italian | No Comments » on Vegan Cauliflower Alfredo

    Leave a Reply Cancel reply

    You must be logged in to post a comment.

    Vegor “The scientist”

    Archives


    • January 2025
    • December 2024
    • November 2024
    • August 2024
    • July 2024
    • June 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024

    Recent Posts


    • Vegan Mille-Feuille
    • Sweet Potato and Black Bean Chilli
    • Split Pea and Spinach Dal
    • Vegan Spicy Pad Kee Mao
    • Vegan Pea Basil Soup

    Categories


    Recent Topics


    • Moderator application

      By R 1 year ago

    • Guidelines for Posting Recipes

      By R 1 year ago

    • Guidelines for Posting Recipes

      By R 1 year ago

    • Forum Rules

      By Vegor 1 year ago

    Categories

    • Condiments
    • Courses
    • Cuisines
    • Holidays
    • Quick Categories
    • Season

    Quick Links

    • About Us
    • Directory
    • Forums
    • Sign-In
    • Privacy Policy
    • Terms & Conditions

    Courses

    • Appetizers
    • Bread & Rolls
    • Breakfast
    • Brunch
    • Lunch
    • Dessert
    • Dinner
    Home

    Copyright Ⓒ 2025 - Veganeating.com