-
10
minPrep Time -
0
minCook Time -
10
minReady in -
perYield -
250
calCalories
Recipe Overview
- Author’s name:Vegor
- Recipe type:Dessert
- Allergens:none
- Seasons:All
- Cuisines:
- Courses:dairyfree
Recipe Description
A decadent and creamy chocolate mousse made with avocados. A healthy and delicious treat that’s easy to make.
Ingredients
- 2 ripe avocados
- 1/4 cup cocoa powder
- 1/4 cup maple syrup
- 1/2 teaspoon vanilla extract
- A pinch of salt
- Fresh berries for topping
Steps:
- Blend avocados, cocoa powder, maple syrup, vanilla extract, and salt in a food processor until smooth.
- Refrigerate the mousse for at least 1 hour before serving.
- Serve chilled with fresh berries on top.
Similar recipes that you might like:
PICKED
Vegan Cornbread
A perfect vegan cornbread that’s tender and flavorful, made without dairy or eggs
PICKED
Vegan Jalapeño Poppers with Savory Sweet Potato Filling
Delight your taste buds with these vegan jalapeño poppers filled with a creamy and savory sweet potato mix
PICKED
Kinpira Gobo (Sautéed Burdock Root)
Kinpira Gobo is a traditional Japanese dish featuring sautéed burdock root
Dairy-Free, Fall, French, Spring, Summer, Winter | No Comments » on Vegan Chocolate Avocado Mousse