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Health

Vegan Lilikoi (Passionfruit) Sorbet

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Vegan Lilikoi (Passionfruit) Sorbet

0
min
Prep Time
0
min
Cook Time
0
min
Ready in
per
Yield
150
cal
Calories

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Vegan Lilikoi (Passionfruit) Sorbet

Recipe Overview

Author’s name:Vegor
Recipe type:Vegan
Allergens:
Seasons:summer
Cuisines:
Courses:dessert

Recipe Description

A refreshing, tangy sorbet made with fresh lilikoi (passionfruit), perfect for cooling down on a hot summer day.

Ingredients

3/4 cup sugar
2 cups fresh lilikoi juice
1 tablespoon lemon juice

Steps:

In a small pot, combine water and sugar over medium heat until sugar dissolves.
Allow the mixture to cool, then stir in lilikoi juice and lemon juice.
Pour into an ice cream maker and churn according to manufacturer’s instructions.
Freeze until solid.

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