Vegan Mushroom Wellington
Prep: 10 mins
This Vegan Mushroom Wellington is packed with rich, savory mushrooms, wrapped in a flaky, golden puff pastry.
Butternut Squash and Sage Risotto
Prep: 10 mins
A creamy, comforting Vegan Butternut Squash and Sage Risotto, full of rich autumnal flavors and perfectly cooked rice, promises a satisfying meal…
Creamy Vegan Asparagus Soup
Prep: 10 mins
A smooth and creamy vegan asparagus soup, perfect for a light springtime meal.
Spring Vegetable Paella
Prep: 10 mins
This vibrant spring vegetable paella boasts a medley of fresh seasonal produce paired with aromatic spices, creating a delightful vegan feast.
Cranberry and Lentil Bake
Prep: 10 mins
A festive and flavor-packed Cranberry and Lentil Bake, featuring a tangy combination of cranberries and lentils.
Smoky Vegan Black Eyed Pea Stew
Prep: 10 mins
A hearty and flavorful stew that’s perfect for cold winter days. Packed with smoky spices, vegetables, and black-eyed peas, it’s a comforting and nutritious choice that’s sure to satisfy.
Sweet Potato and Black Bean Enchiladas
Prep: 10 mins
Savor the flavors of Mexico with these hearty and nutritious sweet potato and black bean enchiladas, wrapped in soft tortillas and smothered in a rich, homemade enchilada sauce.
Lemon Herb Roasted Potatoes
Prep: 10 mins
Crispy on the outside and tender on the inside, these lemon herb roasted potatoes are seasoned with a blend of fresh herbs and a zest of lemon for a bright, comforting side dish.
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