Vegan Mushroom and Ale Pie
Prep: 10 mins
A rich and hearty pie filled with savory mushrooms and robust ale, encased in a flaky vegan crust
Vegan Roast Dinner
Prep: 10 mins
A hearty and traditional vegan roast dinner featuring a succulent lentil and mushroom loaf, accompanied by roasted potatoes, parsnips, carrots, and
Vegan Bubble and Squeak
Prep: 10 mins
A delightful vegan twist on the traditional British dish, using cabbage and vegan butter to recreate the classic flavors
Vegan Sauerbraten
Prep: 10 mins
A delightful take on the traditional German Sauerbraten that swaps out beef for seitan, marinated in a tangy blend of vinegar and spices,
Vegan Pfeffernüsse (Spice Cookies)
Prep: 10 mins
Deliciously spiced vegan Pfeffernüsse cookies, perfect for the holiday season with warming spices like cinnamon, nutmeg, and cloves
Vegan Bauernbrot (Farmer’s Bread)
Prep: 10 mins
A hearty and crusty German farmer’s bread made entirely vegan
Vegan Kohlrouladen
Prep: 10 mins
Savory cabbage rolls stuffed with a hearty mixture of rice, lentils, and vegetables, simmered in a rich tomato sauce
Vegan Berliners (Doughnuts)
Prep: 10 mins
Soft, fluffy, and filled with sweet jam, these vegan Berliners are a plant-based spin on the classic German doughnuts
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