A hearty and healthy vegan dish, Classic Greek Briam is a celebration of seasonal vegetables roasted to perfection with aromatic herbs. This dish promises a satisfying Mediterranean experience with every bite.

Greek Briam
A hearty and healthy vegan dish, Classic Greek Briam is a celebration of seasonal vegetables roasted to perfection with aromatic herbs.
Method
20 min prep · 60 min cook
Preheat the oven to 375°F (190°C).
In a large bowl, mix together the potatoes, zucchini, eggplant, onion, bell pepper, tomatoes, and garlic.
Add the olive oil, oregano, salt, and pepper to the vegetables and toss until well-coated.
Transfer the vegetable mixture to a greased baking dish.
Bake in the preheated oven for about 60 minutes, or until the vegetables are tender and golden brown.
Courses: Dinner, Lunch






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