This Asian Cucumber Salad with Sesame Dressing is a refreshing and vibrant dish, perfect for summer and an ideal start to any meal. The crunchy cucumber slices are tossed with a flavorful sesame dressing that balances umami, sour, and savory notes. The salad is easy to prepare and offers a delightful combination of textures and tastes. Its lightness is balanced by the rich sesame flavors, making it a versatile dish that can serve as a side or appetizer. Whether you’re hosting a dinner party or looking for a quick lunch option, this salad will make a delightful addition to your meal.

Asian Cucumber Salad & Sesame Dressing
This Asian Cucumber Salad with Sesame Dressing is a refreshing and vibrant dish, perfect for summer and an ideal start to any meal.
Method
10 min prep
- 1
Thinly slice the cucumbers and place them in a salad bowl.
- 2
In a separate bowl, whisk together the soy sauce, rice vinegar, sesame oil, sugar, minced garlic, and a pinch of salt until well combined.
- 3
Pour the dressing over the cucumber slices and toss gently to coat them evenly.
- 4
Sprinkle sesame seeds over the salad before serving.
- 5
Serve immediately or chill in the refrigerator for 10-15 minutes to allow the flavors to meld before serving.






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