Hearty Vegan Okra and Tomato Stew
Prep: 10 mins
Savor the richness of the South with this Vegan Okra and Tomato Stew, a hearty and healthful delight.
Vegan Injera
Prep: 10 mins
This vegan injera retains the beloved spongy texture and slight tang, making it an essential staple of Ethiopian cuisine, minus any animal products.
Moroccan Mint Tea with Dates
Prep: 10 mins
Savor the traditional flavors of Morocco with this vegan Moroccan Mint Tea, perfectly sweetened with dates. A refreshing, aromatic beverage that’s both soothing and invigorating.
Artichoke and Pea Tagine
Prep: 10 mins
Discover the flavors of North Africa with this vegan Artichoke and Pea Tagine. A medley of tender artichokes, sweet peas, and aromatic spices, slow-cooked for a delightful culinary experience.
Couscous with Seven Vegetables
Prep: 10 mins
Embark on a culinary journey with Couscous with Seven Vegetables, a vibrant Moroccan treasure. This vegan delight blends zucchini, carrots, butternut squash, and more for a nutritious, soulful meal.
Spinach and Preserved Lemon Tagine
Prep: 10 mins
Embark on a culinary journey with our Spinach and Preserved Lemon Tagine, a vegan delight that marries the boldness of preserved lemons with the earthy warmth of spinach, all slow-cooked to perfection.
Sweet Potato and Date Tagine
Prep: 10 mins
Discover the warmth of North Africa with this vegan Sweet Potato and Date Tagine. A concoction that perfectly marries the sweetness of dates and the earthiness of sweet potatoes.
Moroccan Chickpea Stew
Prep: 10 mins
Embrace the flavors of Morocco with this vegan masterpiece; a nourishing stew that’s a celebration of spices and hearty chickpeas. Let each spoonful transport you.
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