Vegan Waterzooi
Prep: 10 mins
A light and refreshing vegan version of the classic Belgian stew, Waterzooi, made with a variety of spring vegetables and tofu in a creamy
Vegan Stoofvlees (Flemish Stew)
Prep: 10 mins
A hearty and comforting vegan take on the classic Belgian dish, featuring tender pieces of mushroom and seitan simmered in a rich and flavorful
Vegan Welsh Rarebit
Prep: 10 mins
A vegan take on the classic Welsh dish, combining a rich and tangy cheese sauce made from cashews and nutritional yeast, served over toasted
Vegan Scotch Eggs
Prep: 10 mins
A plant-based twist on the classic, these Vegan Scotch Eggs feature a savory chickpea and vegetable mix surrounding a tender mock egg center,
Vegan Yorkshire Puddings
Prep: 10 mins
Light, airy, and crisp, these Vegan Yorkshire Puddings are the perfect accompaniment to any traditional British meal, especially Sunday
Vegan Toad in the Hole
Prep: 10 mins
A hearty and comforting classic British dish made vegan, featuring succulent vegan sausages encased in a fluffy and crisp Yorkshire pudding
Vegan Cornish Pasties
Prep: 10 mins
Delicious hand-held pasties filled with a mixture of vegetables and seasoned to perfection
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