Spinach-Artichoke Flatbread
Prep: 10 mins
This Vegan Spinach-Artichoke Flatbread is a creamy, savory, and utterly delicious take on the classic dip, transformed into a hearty main
Vegan Speculoos Cookies
Prep: 10 mins
Crispy, caramelized, and with a hint of spices, these Vegan Speculoos Cookies are perfect for holiday baking
Sauerkraut and Beetroot Salad
Prep: 10 mins
A refreshing and colorful blend of sauerkraut and beetroot, this salad is tangy, sweet, and packed with nutrients
Vegan Lentil Sambusa Pie
Prep: 10 mins
A delightful twist on traditional Sambusa, this Vegan Lentil Sambusa Pie is filled with aromatic lentils and spices, wrapped in a flaky pastry.
Vegan Munavõi
Prep: 10 mins
A delightful and creamy spread that’s a vegan take on the traditional Estonian egg butter
Vegan ‘Haring’ Tartare with Avocado
Prep: 10 mins
Experience the essence of Dutch spring with this elegant vegan interpretation of haring tartare. Avocado and marinated mushroom…
Decadent Vegan German Chocolate Cake
Prep: 10 mins
Indulge in the luxurious taste of our Decadent Vegan German Chocolate Cake, a rich and moist chocolate cake that defies all expectations.
Roasted Brussels Sprouts with Pomegranate
Prep: 10 mins
These roasted Brussels sprouts with pomegranate are a festive and flavorful side dish, adding a splash of color and a burst of sweetness to your meal.