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The Kitchen

Recipes

Hundreds of plant-based recipes — weeknight dinners, weekend projects, and everything in between.

FilterAllWeeknight in 30Salads & bowlsPlant-based bakingDessertsBreakfastMainsSoupSnacksSidesLunchCondiments
Vegan Empire BiscuitsDessert
Vegan

Vegan Empire Biscuits

⏱ —🔥 180 cal
Vegan ShortbreadSnacks
Baking

Vegan Shortbread

⏱ —🔥 150 cal
Vegan Tattie SconesBrunch
Vegan

Vegan Tattie Scones

⏱ —🔥 150 cal
Vegan SemmelknödelDinner
Vegan

Vegan Semmelknödel

⏱ —🔥 250 cal
Vegan Chipa GuasuDinner
Vegan

Vegan Chipa Guasu

⏱ —🔥 220 cal
Vegan KrentenbollenBread & rolls
Bread & Rolls

Vegan Krentenbollen

⏱ —🔥 220 cal
Garlic Parmesan CrostiniSnacks
Appetizer

Garlic Parmesan Crostini

⏱ —🔥 70 cal
Vegan Rwandan UgaliDinner
Vegan

Vegan Rwandan Ugali

⏱ —🔥 175 cal
Ethiopian InjeraDinner
Bread

Ethiopian Injera

⏱ —🔥 90 cal
Vegan Hushpuppies30 min
Vegan

Vegan Hushpuppies

⏱ 30 min🔥 100 cal
Spicy Jalapeño Vegan CornbreadSnacks
Bread

Spicy Jalapeño Vegan Cornbread

⏱ 35 min🔥 200 cal
Vegan CornbreadDinner
Bread

Vegan Cornbread

⏱ 35 min🔥 180 cal